Beef apricot
By VicentaLakin
The food is made live in Tiger's teeth and is aired every Thursday, Saturday and 10 a.m., and you are welcome to share the food production process。
Recipe Recommendations
- beef 200 grams
- Pleurotus eryngii 200 grams
- oil appropriate amount
- salt appropriate amount
- chicken essence 1 gram
- garlic sprouts art. 1
- onion 10 grams
- pepper 2 grams
- Jiang 10 grams
- salty fragrance
- fried
- half an hour
- simple
Steps for Beef apricot
1
Beef cut and pickled。
2
Garlic rinse clean。
3
The pot washes the oil, the onions, the incense of ginger。
4
The apricot mushrooms are clean。
5
The apricot mushrooms go to the two sides of the pot with little oil。
6
Get the beef fried。
7
When the beef is ripe, the garlic seed will be fried together。
8
Add the apricot mushrooms。
9
Put pepper oil out of the pan。