Ants on the tree
By VicentaLakin
It's fun, it's good, it's good, it buys meat, it makes an ant tree today。
Recipe Recommendations
- minced meat 200g
- vermicelli half a catty
- Pi County bean paste 1 spoon
- onion appropriate amount
- Jiang 1 block
- garlic 1 head
- cooking wine 1 spoon
- pepper noodles appropriate amount
Steps for Ants on the tree
1
The front leg meat was sold to a salesman to graze it into meat, with wine, pepper paste and ginger。
2
The powder bars are soft in the pot。
3
We'll use the fence to get the backup。
4
Scratch。
5
Pour oil in the pot, blast onions。
6
It's pouring into the meat to the oil。
7
Put in a large spoon of soy sauce。
8
Pour a bowl of water。
9
I'll put it in a powder bar and fire it to the pot. The soy sauce is salty, so it's not salty。
10
It's spicy and delicious and cooking。