Weenies

IT WORKS. THIS IS THE CASE IN THE YANGTZE RIVER BASIN AND THE SOUTH. IT CONTAINS PROTEINS, AMINO ACIDS, FATS, SUGAR, CALCIUM, PHOSPHORUS, IRON, CARROTS AND VITAMINS B1, B2 AND C. IT IS ALSO CHARACTERIZED BY LOW FAT, LOW SUGAR AND MULTI-FIBERITY, AND IT NOT ONLY PROMOTES INTESTINAL CREEPING, HELPS DIGESTION, COLLECTS FOOD, PREVENTS CONSTIPATION, AND PREVENTS LARGE INTESTINE CANCER. 1. THE ACCELERANTS CONTAIN A WHITE NITROGEN-CONTAINING SUBSTANCE, WHICH CONSTITUTES A SPECIAL FRAGRANCE OF BAMBOO, WHICH IS COOKED WITH A VARIETY OF FOODS, AND WHICH IS MORE SAVORED IN THE SOUP, MAKES THE FOOD MORE DELICIOUS AND ATTRACTIVE FOR FOOD INTAKE, APPEASEMENT AND DIGESTION, AND HAS A SPECIAL NUTRITIONAL EFFECT ON THE HUMAN BODY. THE REDUCTION OF THREE HIGH-HEAVY SUGAR AND LOW-FAT IS THE IDEAL FOOD FOR “THREE-HIGH” PATIENTS. THE POTASSIUM CONTAINED IN THE BAMBOO IS VERY RICH, IT REGULATES BLOOD PRESSURE AND IT HELPS TO KEEP IT HEALTHY. 3. INTESTINE DEFECATION IS COLD, CONTAINING PLANT FIBRES THAT INCREASE THE STORAGE OF INTESTINAL MOISTURE, PROMOTE GASTROINTESTINAL CREEPING, REDUCE INTESTINE PRESSURE, REDUCE FAECES VISCOSITY, FACILITATE EXCRETA DISCHARGE, TREAT CONSTIPATION AND PREVENT COLON CANCER. 4. DISINFECTIVE HEALTH BAMBOO, WHICH CONTAINS RICH DIETARY FIBRES, PROMOTES INTESTINAL CREEPING AND ACCELERATES THE METABOLISM OF CHOLESTEROL, THUS REDUCING CHOLESTEROL IN BLOOD AND ALSO REDUCING THE LENGTH OF STAY OF CARCINOGENIC TOXINS IN THE INTESTINAL TRACT. 5. THE COSMOPOLITAN MACKEREL CONTAINS PROTEINS, AMINO ACIDS, VITAMINS AND CALCIUM, PHOSPHORUS AND IRON, WHICH ARE NECESSARY FOR LARGE NUMBERS OF HUMANS. IT IS ALSO USEFUL TO MAINTAIN THE NUTRIENTS OF HUMAN SKIN, MUCOUS MEMBRANES AND MUSCLES, AND TO MAINTAIN THE DELICATE SKIN OF THE FACE. AT THE SAME TIME, THERE ARE MORE FIBRES IN THE MACKEREL THAT ENHANCE THE MUSCLE FUNCTION OF THE HUMAN FACE DURING THE EATING PROCESS, KEEP THE MICROCYCLING BLOOD VEINS FLOWING AND MAINTAIN THE NORMAL PHYSIOLOGICAL STATE OF THE MUCOUS MEMBRANES AND SKIN. 6. THE LOW CALORIE CONTENT OF 100 GRAMS OF MACKEREL WITH ONLY 27 CALORIES IS A GOOD OPTION FOR THOSE WHO NEED TO LOSE WEIGHT. IT ALSO CONTAINS RICH FIBRE COMPOSITIONS, AND THE FATS IN FOOD ARE CONSTANTLY ADSORBED BY BAMBOO FIBRES, WHICH, AS THE WASTE IS RELEASED, REDUCES THE ABSORPTION AND ACCUMULATION OF FATS IN THE GASTROINTESTINAL MUCOUS MEMBRANES AND HELPS US TO CONTAIN HUNGER, SO BAMBOO CAN BE EATEN FOR THE PURPOSE OF DIET。