Eggs, tofu
By VicentaLakin
My husband likes tofu, and he likes tofu, and tofu, and tofu, because he's getting more and more successful in cooking。
Recipe Recommendations
- tofu 1 block
- garlic appropriate amount
- preserved eggs appropriate amount
- red pepper appropriate amount
- soy sauce appropriate amount
- laozhi appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- chili oil appropriate amount
- vinegar appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Eggs, tofu
1
Put the tofu on the plate and cut a few times with a knife and cut the skin off the egg。
2
Dry peppers and peppers cut the oil and heated it up with garlic and salt sauce。
3
Get some perfume。
4
It's perfect if he doesn't eat it。