Spring rolls

By VicentaLakin

Spring rolls

Recipe Recommendations

  • pork appropriate amount
  • cabbage appropriate amount
  • onion appropriate amount
  • carrot appropriate amount
  • onion appropriate amount
  • fungus appropriate amount
  • fans appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount
  • sesame oil appropriate amount

Steps for Spring rolls

  • Make Spring rolls step 0
    1
    Pork chops up; vegetables, onions, onions, mussels, carrots, cherries; fans softly cut little pieces. Add all the spices evenly。
  • Make Spring rolls step 1
    2
    A ready spring roller with an egg fluid。
  • Make Spring rolls step 2
    3
    Put the material in。
  • Make Spring rolls step 3
    4
    Down to top, roll up。
  • Make Spring rolls step 4
    5
    Half the time. Left, right, right, right, right, right。
  • Make Spring rolls step 5
    6
    Shut up。
  • Make Spring rolls step 6
    7
    The finished product。
  • Make Spring rolls step 7
    8
    It's better to keep it in a box. You can't finish it, you can eat it next time. You don't have to unfrozen。
  • Make Spring rolls step 8
    9
    Spring rolls of hot oil to boil to gold。
  • Make Spring rolls step 9
    10
    Smell。