Celery leaves and eggs
By VicentaLakin
It's another self-decided diet recipe that takes celery leaves off every time she eats it! We can't eat too salty during diet, so we use celery leaves to steam eggs。
Recipe Recommendations
- celery leaves appropriate amount
- tofu halves
- eggs two
- onion appropriate amount
- shisanxiang appropriate amount
- salt appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Celery leaves and eggs
1
Take the celery leaves off and clean them up。
2
Hot-watered cabbage, two minutes later, is released into cold water and immersed。
3
Get the water out。
4
The celery leaves are cut into little pieces, ready for onions。
5
Prepare half a tofu。
6
Grab your gloves and scratch them。
7
Stand by。
8
Add celery leaves, onions, salt, 13 fragrances and two eggs。
9
Smash even。
10
It's in the steam pan, and it's evaporated for eight minutes。
11
Out
12
Nutritionally healthy, lightCelery leaves and eggs Make Tips
Weight loss, celery is coarse fibre, tofu and eggs are proteins. Don't talk about nutrition