Celery mushrooms, skinny broth
By VicentaLakin
Celery is a seasoned spring dish with red dates and some mushrooms to improve appetite. They combine to make soup and to keep their hearts safe。
Recipe Recommendations
Steps for Celery mushrooms, skinny broth
1
Prepare the material。
2
Skinned slices, salt oil mixed for a while。
3
Scratch small slices of mushrooms and red dates to nuclei and ginger。
4
The celery wash is clean。
5
Pick up the kettle and fire the mushrooms for a while。
6
the soup pot is about 1,200 ml of water and is burned with thin meat, mushrooms and red-tree ginger。
7
Let's get out of the foam and cook it for a while。
8
Scramble it with salt oil。