Lily's silver ear meat soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- stewed
- an hour
- simple
Steps for Lily's silver ear meat soup
1
Prepare lilies and silver ears, clean up。
2
An hour early bubble。
3
Okay。
4
Get ready for skinny meat。
5
Cut it into thin pieces and grab it with starch。
6
And lily and silver ears shall be put together in high voltage pans, with appropriate quantities of water, and they shall pass through the lily and silver ears。
7
Add meat slices for 20 minutes。
8
When the time is over, the oil and chickens will come out。
9
Okay。
10
The finished chart。
11
The finished chart。