Squeeze meat and rice powder
By VicentaLakin
Recipe Recommendations
- mustard appropriate amount
- minced meat appropriate amount
- green vegetables appropriate amount
- rice noodle appropriate amount
- eggs a
- laoganma a spoonful
- corn oil a little
- salt 1.5 grams
- slightly spicy
- cook
- ten minutes
- ordinary
Steps for Squeeze meat and rice powder
1
Let's get a map. Nice food。
2
Meatloaf, squeezing and cutting。
3
Rice powder, let's get the lettuce ready。
4
The boiler heats into corn oil, into the squeezing and drying。
5
Put the meat in it for a while。
6
Put in the right amount of water。
7
And the pots, and the fires burn into rice powder。
8
Cook it, get it out。
9
The vegetables are in the pot, cooked and made。
10
Add a spoon of godmother, a little salt, some green vegetables。
11
The boiler was burned to the age of six and poured into corn oil and eggs。
12
It's fried to the ground。
13
It's ready
14
Simple and delicious