Tofu meat
By VicentaLakin
The tofu is full of sauce, and it's delicious
Recipe Recommendations
- oil tofu 1 bag
- pork belly appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- celery appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- soybean paste appropriate amount
- white sugar appropriate amount
- starch appropriate amount
- slightly spicy
- braised
- half an hour
- simple
Steps for Tofu meat
1
The tofu is cut out from the middle, the fragrance is cut into strips, the green peppers, the green vegetables are cut in reserve。
2
A boiler of oil, a pork bar turned into a little yellow, an extra fat, a ginger, garlic and soy sauce, and water。
3
The fire boils and adds to the tofu to the tofu, covering the lid for eight minutes, so that the tofu fully absorbs the soup。
4
Add sugar, green pepper, celery。
5
Add water starch, and when the soup is thick enough to get out of the pan, the tofu meat is ready。Tofu meat Make Tips
It's based on a population。