Snow gravy
By VicentaLakin
When you meet Springlight, you can eat well, but you can eat well。
Recipe Recommendations
- potherb mustard 1 part
- lean meat 1 block
- green pepper of 2
- red pepper one
- cooking wine 1 scoop
- ginger and garlic a little
- millet spicy a little
Steps for Snow gravy
1
Snow pickles go up an hour early。
2
All the supplements are cut off and the meat is squeezed with biomass。
3
Oil preheating in the pan, with a chowder。
4
Put in a spoon of wine。
5
Put it in the chili。
6
Put it in the snow。
7
The finished chart。