Lotus peanut chop soup
By VicentaLakin
A woman has three days to live with the nutrients of a woman, who has the capacity to sleep in the face, and has a healthy stomach and a family of men, women and children. The Tongan squid is dry, non-salt and sweet. The squid dryers remember to dip water early, change water twice and remove the salt, otherwise it's too salty to suspect life。
Recipe Recommendations
- lotus root 1 block
- yam 1 block
- dried squid art. 2
- peanut 1 handful
- Jiang appropriate amount
- salty and fresh
- cook
- several hours
- ordinary
Steps for Lotus peanut chop soup
1
Squids dry, watered twice, salted。
2
Peanut, I'm trying to get a little peanut。
3
The pharmacists, the lily, cut off the pieces. Ginger slices。
4
This and the following should be changed. After the fragrance, it was put with other materials in the soup pan。
5
Bones rinse, wash, and put it in a soup pot with other materials。
6
I've got enough water to cook for an hour and a half, and the soup is thicker。
7
A bowl of soup for the family。