Fat, not red meat
By VicentaLakin
Red meat, a home food that is particularly delicious, let's see what this is all about。
Recipe Recommendations
- pork belly a pound
- bean bubble half a catty
- gluten half a catty
- rock sugar two
- soy sauce 2 tablespoons
- soy sauce 2 tablespoons
- Luliao Bao a
- chili two
- slightly spicy
- braised
- an hour
- ordinary
Steps for Fat, not red meat

1
Five flowers cut. It's cold water, and it's fresh. Clean up with cold water。
2
The iced sugar goes down the pot to make a caramel。
3
It's gonna blow up。
4
The halogens blow up the fragrance, the spices and the appropriate amount of water。
5
Add bean noodles. Add spices and a proper amount of water。
6
Put pressure on the pan for 40 minutes。
7
Let's get out of here。Fat, not red meat Make Tips
It is easier to buy ready-made halogen packs without halogen because it is simple and fat。