Scrambled bean dry
By VicentaLakin
Recipe Recommendations
- bitter gourd one
- dried bean curd 1 block
- pork belly 100g
- minced garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Scrambled bean dry
1
Bitter melons, dry beans。
2
Bitter melons, dry slices of bean, cherries, garlic。
3
Pick up the kerosene, blast the garlic。
4
Into the bitter melon。
5
With a proper amount of salt, the guacamole will be burned to the end of life, and the backup will be shoveled。
6
A little oil in the pot, a little fragrance。
7
The fertilized meat is shoveled to the side of the pot, and is put into the soybeans, and some salt is spilled on the dry soybeans。
8
Put the sauce in。
9
Into the bitter melon。
10
Twist it evenly。
11
The finished product。