Soybeans
By VicentaLakin
The soybeans, a very enjoyable home dish, the porridge, the porridge below, the rice and the wine are delicious, the sour, the acupuncture, the porridge, the porridge, the noodles, the two spoons in the bowl, the food, the special breakfast, the soybeans, the soybeans, the sour bean, the sour bean, the sofa, the sofa, the sour bean, the sofa, the sofa, the sofa, the sofa, the sofa, the sofa, the sofa, the sour bean, the sour bean, the sofa, the sofa, the sofa, the sour bean, the sofa, and the sofa。
Recipe Recommendations
- edamame 250 grams
- sour beans 150 grams
- garlic head 3 petals
- salt 3 grams
- sugar 3 grams
- sour and salty
- fried
- ten minutes
- simple
Steps for Soybeans
1
Prepare food。
2
The beans are washed with salt or flour on their surfaces and washed clean, so that the beans are so clean that they do not have to be washed, and the membranes are made fresher and more delicious。
3
If you feel so salty, you can soak it with warm water for half an hour, then you can soak it, so you can go saltier。
4
Hot pots of hot oil are put in the garlic fragrance。
5
Put the green beans in the pot。
6
Plus three grams of salt tumbled equally。
7
The beans taste bad, and a little bit of fire and fire for two minutes。
8
Put the sour bean in。
9
It's a fire. It's a fire。
10
It's a fire。
11
The delicious soybeans are ready。