Potato pig feet
By VicentaLakin
Recipe Recommendations
- pork knuckle
- Taro half a
- dried mushrooms of 7
- Jiang several pieces
- salt 2 tablespoons
- rock sugar 1 block
- chicken essence half a spoonful
- cooking wine 2 tablespoons
- soy sauce 3 scoops
- soy sauce 1 scoop
Steps for Potato pig feet
1
The pig's feet are washed, the hot pots in the pot are put in the ginger tablet and the smell is made out of it, and the pig's feet are made out of it until the water is dried up。
2
Fire can be shut down when you're only a little yellow。
3
Add salt, mushrooms, raw, old, ice cream, water to the foot of the pig and then start pressuring with a high-pressure pan for 30 minutes, fire for 10 minutes, and then turning into a small fire。
4
Tacos are good for backup。
5
When the pig's feet are ripe, it's boiled with tara, and with chicken, it's boiled to sour sauce, and if it's too much to cook for, it's delicious。
6
It's done. It's delicious。