radish cake

Recipe Recommendations

• radish 250g
• glutinous rice flour 250g
• Chengfen 10g
• mushrooms 5 pink
• shrimp appropriate amount
• kaiyang appropriate amount
• black pepper appropriate amount
• salt appropriate amount
• hot sauce appropriate amount
• sesame oil appropriate amount

• salty and fresh
• steamed
• half an hour
• ordinary

Steps for radish cake

1

prepare the materials

2

Shred radish, add salt, drain, and squeeze dry

3

Dilute glutinous rice flour with water, add a little orange powder

4

Add seasoning and mix well

5

Add glutinous rice juice

6

Put in the electric steamer for a little more than 15 minutes

7

The finished product is very fresh because there are dried shrimps, but the water is too much, so it can't be deducted. Wuwu, improve next time

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