Pork veal soup
By VicentaLakin
Recipe Recommendations
- winter melon appropriate amount
- beef appropriate amount
- Undaria appropriate amount
- green onion appropriate amount
- miso appropriate amount
- cooking wine appropriate amount
- spiced powder appropriate amount
- sweet potato starch appropriate amount
- soy sauce appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Pork veal soup
1
Beef tablets are washed, dried up, and a proper amount of raw water is added, wine, fragrance and sodium sodium pickled for 20 minutes。
2
Wintermelon wash, go skin, slice。
3
The boiler's hot, the oil is pouring, and it's in winter。
4
Add appropriate water。
5
Add an appropriate amount of taste。
6
Join the salted beef, stay still, boil it for about half a minute, and then slowly scatter it。
7
It'll turn off the fire if you add kimono。
8
Add onion flowers to mix。