Pelican oil
By VicentaLakin
Recipe Recommendations
- kidney bean 190 grams
- pork belly 195 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
Steps for Pelican oil
1
Food products: beans, broccoli (cleaned slices)。
2
Remove the beans and wash them。
3
Put it on the panel。
4
Pick up the boiler, heat it up, drop it down with five flowers and a proper amount of wine。
5
With appropriate soy sauce。
6
Turn it up。
7
Then we'll cut the beans with a proper amount of salt。
8
Add appropriate amounts of pelican oil。
9
Plus a proper amount of water。
10
Flip it and boil it。
11
Then, cover it and boil it for five minutes。
12
In the end, let's just get out。