Cow-cuped noodles
By VicentaLakin
The summer is delicious, the oxen is mixed, nutritious, simple and fast
Recipe Recommendations
- soba appropriate amount
- beef brisket appropriate amount
- green vegetables appropriate amount
- soy sauce appropriate amount
- salt a little
- salty fragrance
- mix
- ten minutes
- ordinary
Steps for Cow-cuped noodles

1
Prepare food: as charted, calves are burned (cooled storage) and barley noodles are ready。
2
The pot shall be boiled with water, and a little salt shall be boiled down below, and it shall be collected into the bowl。
3
Load in the big bowl。
4
Refrigerated calves are prepared with microwaves。
5
I'll just pour the oxen and the soup on the noodles, and I'll just add a proper amount of tatter。
6
Load in the disk. Just put the cabbage on。
7
The finished chart。Cow-cuped noodles Make Tips
It's salty and oily. Just add a little bit of a blend