Treasure hunting in the box
The simple material will make your eyes shine if it changes its shape. It is suitable for children who don't like to eat. Try it quickly!
Recipe Recommendations
- pork belly 200 grams
- garlic sprouts a small handful
- salt appropriate amount
- green onion appropriate amount
- edible oil appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Treasure hunting in the box
1
Change the pork belly and cut it into large thin slices.
2
Wash the garlic sprouts and cut them into small pieces.
3
Put the pork belly slices into the pan and stir fry.
4
Stir fry the pork slices until golden brown, add chopped green onion, and soy sauce.
5
Pour the garlic sprouts into the pan and continue to stir fry, add salt, and stir-fry the chicken essence until done.
6
Put the oil in another pot, turn to low heat when it is 50% hot, add the small steamed buns and fry them until golden brown and fish them out.
7
After the small steamed buns are dried, use a knife to cut them from about a quarter of the upper part.
8
Digging out the excess steamed buns inside the steamed buns without using any force to form a box shape.
9
Put the pork belly and garlic sprouts into steamed buns boxes and set on a plate.Treasure hunting in the box Make Tips
The steamed buns must be fried first and then cut. When putting the stir-fried vegetables into steamed buns, it is best to use chopsticks or a small spoon to do it little by little. Don't let the stir-fried vegetables leave on the edge of the steamed buns box, which will affect the appearance.