Tomato beef
By VicentaLakin
This dish is very popular with the children. Tastes good。
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Tomato beef
1
Peppers cut the seeds into a piece of garlic and tomatoes cut a cross on the head with a knife。
2
The supermarket buys salted beef。
3
After the water was burned, tomatoes were thrown into the pot for one minute。
4
Pick up tomatoes and slice them up。
5
It's hot in the pan, and it's in the garlic。
6
And then he pours it into the red pepper, and then he makes it out。
7
There's more oil in the pot, so remember that it has to be hot. Otherwise you'll stick the pot, and you'll get the beef down, you won't get it all cooked up, you'll get it cut out。
8
It's time to pour all the chili we just made into the pot, and then turn the tomatoes over for a minute。
9
Add a little salt with soy sauce and pour a little ketchup pepper into the pot, and the chickens come out of the pot, remember, don't get fried too long, the tomatoes are easy to get out。Tomato beef Make Tips
It's hotter when beef is fried, otherwise it's easy to stick to pots and it's very old. When beef is fried, don't fire it too long in Unit 8, it's old and tomatoes are soft and rotten。