Meat melon
By VicentaLakin
Recipe Recommendations
- winter melon 350g
- lean meat 120g
- onion appropriate amount
- minced garlic appropriate amount
- green onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- starch appropriate amount
- oil appropriate amount
- salty fragrance
- braised
- ten minutes
- ordinary
Steps for Meat melon

1
Wintermelon to the skin。
2
Cut into small blocks。
3
Skinny meat。
4
Cut to pieces and put salt, soy sauce, pepper powder, starch, oil mixing。
5
Prepare onions, garlic, onions。
6
A hot boiler of onion pellets。
7
Put it in the meat。
8
Scrambling the meat, scrambling it。
9
Hot oil in the pot, smelt it in garlic。
10
Put it in the melon。
11
I'm gonna add salt to the water。
12
Into the water on the ground with the winter melon. Covered for 10 minutes。
13
The water is drying up。
14
Pour in the fried meat。
15
Put it in the kerosene。
16
Finally put a little onion flower, and it'll burn。
17
The finished product. It's good to have a melon in summer