Folded chicken
By VicentaLakin
The fragrance of the loaf, the smoothness of the chicken, the best combination, the good and healthy steam. That's great。
Recipe Recommendations
- Qingyuan chicken half a
- lotus leaf half of
- Jiang a little
- garlic a little
- red onion a little
- green onion appropriate amount
- peanut oil a little
- oyster sauce a little
- soy sauce a little
- sugar a little
- pepper a little
- cornflour a little
Steps for Folded chicken
1
Prepare food: chicken washing drys water with kitchen paper, leaves softly wash with warm water, garlic paste, ginger, red onions, onions。
2
Chicken chops, pickles, pickles 15-20 minutes。
3
Clean up the smell on the plate surface。
4
I'll put the salted chicken on the leaf。
5
Cover the leaves and fix them with toothpicks。
6
The water goes into the steam pan for about 15-20 minutes。
7
Time's up. It smells good before you open the lid。
8
A little onion flower is finished。
9
The finished chart。
10
The finished chart。