It's always sour beef

Recipe Recommendations

• beef 300g
• pepper appropriate amount
• ginger appropriate amount
• garlic appropriate amount
• green onions appropriate amount
• perilla appropriate amount
• chili appropriate amount

• hot spicy
• explosion
• ten minutes
• simple

Steps for It's always sour beef

1

Salt, raw smoke, oil, oil, pickled for about 20 minutes. We don't eat chicken, so we don't put it。

2

Cooking in pickles, ginger, garlic, peppers, peppers, dry violet leaves。

3

Popper peppers, garlic, chili, ginger。

4

Put the beef in。

5

Join your own celery, purple sows, onions, fried and ready to make a pot。

6

It tastes good。

Recipe Categories

• hot dishes
• home cooking