Three
By VicentaLakin
It's a swirling soup. The food is rich and varied, the soup is thick and beautiful, and it tastes like a mouthful。
Recipe Recommendations
- pig lean meat appropriate amount
- pork belly appropriate amount
- oil tofu appropriate amount
- Yuba appropriate amount
- black fungus appropriate amount
- rape appropriate amount
- salty and fresh
- braised
- ten minutes
- senior
Steps for Three
1
Cutting thin meat into meat, adding onions of ginger paste and wine, smuging it up in one direction, adding a little soup, water starch, salt, pepper powder, oil, until it is sticky。2
Make the meat into a ball, pour it down into the boiler and boil it till it matures。
3
Water is added to the pot, onions, ginger and wine are put into the onion, and five flowers are put into the meat, and when the chopsticks are made to fit the hole, soy sauce is placed on the skin. Then he poured oil in the pot, and smouldered the flesh into the gold and cut it。4
Cut the tofu into thick pieces, fry the boiler into tofu, cut the tofu into thick pieces, and cut the scavenging part。
5
The boiler is boiled with a bottom oil in five flowers, with onions, ginger and red-99 sea-meal condensed condensers, and with tofu for five minutes, with bubbled bells, mackerel and tarts。