Pumpkin hoof soup
By VicentaLakin
Acoustic papayas, which are also a stylish medium, have high nutritional and medicinal values and aroma. They have the effect of strong body parts, hysteria, hysteria, liver and kidney protection, strong bones, dysentery and the elimination of fatigue。
Recipe Recommendations
- pork knuckle 1000 grams
- sour papaya half a
- salt appropriate amount
- Jiang a
- grass fruit a
- cooking wine a little
- sour and salty
- cook
- several hours
- ordinary
Steps for Pumpkin hoof soup
1
The pig's feet were washed clean and cut into small pieces on the board, then cold water was put into the pot, and two spoons of wine were put in the pig's feet. Clean up the water of the well-fed pigs' feet and wash the foam on the surface. A pig's foot is water that removes the smell of the pig's foot。
2
Put the washed pig's feet in the boiler, with a proper amount of water, into a piece of tattered ginger and a grassfruit, with a knife on its back, and open up the grassfruit, so that the smell of the grassfruit will come out more when it is boiled。
3
After the water had opened, it had been boiled for two hours, two hours after which the pig's feet had been boiled softly, and half the papaya had been cut into thin pieces。
4
It's cooked for five minutes in a cut piece of papaya. Fresh papayas are easily cooked and do not take long. In the case of tan-dried papayas, it takes half an hour to cook。
5
With a proper amount of salt and a small amount of aroma, you can eat, and the soup is salty, and a small amount of aroma can increase the taste and make the sour taste softer。
6
The finished chart。Pumpkin hoof soup Make Tips
1. The amount of papaya acid is placed according to the preferences of the individual, and more is available to the acrylic person and less is available to the acoustic person. 2. Without fresh papayas, dry papaya chips can be purchased online, with the same effect。