♪ Dutch bean bean pepper fried ♪
By VicentaLakin
Dutch bean bean peppers with a good, nutritious handy dish. Lotus is well nourished, eats in the summer, hashish, spleeny, appetizers, pulmonary, intestine, and is particularly good. The Netherlands is resistant to inflammation, increases human immunity and promotes human metabolism。
Recipe Recommendations
- snow peas 150 grams
- sweet pepper half a
- lotus root v. 1
- onion 1 block
- Jiang 1 block
- garlic 2 cloves
- oil a little
- oyster sauce a little
- salt a little
- spiced powder a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ Dutch bean bean pepper fried ♪
1
Dutch beans 150 g, sweet peppers half, lichen one, onions one, ginger one, garlic two。
2
Clean up all diets, slice the water for two minutes, and if it's good, put Dutch beans on it and get it out of the cold。
3
Other food is cut。
4
Get all the food ready。
5
Heated pans with onions and sweet peppers, good licorice, a spoonful of ceremonial oil, salt and vanilla, and, finally, Dutch beans quickly boil out。
6
Dutch bean bean peppers with a good, nutritious handy dish。