Dutch beans
By VicentaLakin
Recipe Recommendations
Steps for Dutch beans

1
Skinned meat slices, a proper amount of corn starch plattered, boiled and oiled, and poured the meat into the pot。
2
When the thin meat changes color, put in garlic and ginger cream。
3
I'm going to throw Dutch beans in the pot。
4
For a few minutes, the Dutch beans were cooked and put in a proper measure of salt。
5
Smash the right amount。
6
Dutch beans。