Chicken soup
By VicentaLakin
Recipe Recommendations
- black chicken a
- tea tree mushroom appropriate amount
- huaishan appropriate amount
- wolfberry appropriate amount
- red dates appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
Steps for Chicken soup
1
Chicken chops small pieces, puts them in the pot, adds wine, ginger, onion water and washes them up for three minutes。
2
Go to the casserole and add a proper amount of water, some red dates, and the ginger blades burn and turn on the fire for 50 minutes。
3
Cut it down to Whisper。
4
Fresh tea mushroom wash。
5
Join Weishan and the tea and mushroom fires burn and turn the fire into a stew for 30 minutes。
6
We'll have a five-minute boil and a saline。
7
Delicious。