Pie pie
By VicentaLakin
Recipe Recommendations
- ordinary flour
- warm water 2 measuring cups
- salt 1 teaspoon
- oil 2 tablespoons
- fans
- leek 1 small
- eggs of 5
- chicken powder 1 teaspoon
- white pepper 1 teaspoon
- sesame oil 1 tablespoon
- shrimp skin
- corn oil appropriate amount
- salty and fresh
- fried
- an hour
- simple
Steps for Pie pie

1
The fans are soft, hot with the water。
2
Cut the fan section。
3
Crunch。
4
Eggs are broken。
5
Magnify the bellies, fans, eggs, shrimp skins。
6
Put in salt, chicken powder, white pepper powder, sesame oil. (This is where you can taste it and add it to your home.)
7
Flour is added to warm water and oil in a smooth and soft face, with 30 minutes of membrane。
8
19-20 copies。
9
Take a little noodles into a circle。
10
Put the material in。
11
Pack it up。
12
A little flat。
13
No sticky pots of oil, put in pies, medium fire to yellow。
14
The turnover continues to boil to yellow, and the pies are ripe。
15
Nice pickles。