A fan of cabbage
By VicentaLakin
Recipe Recommendations
- pakchoi appropriate amount
- fans a small handful
- shrimp skin appropriate amount
- green onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- corn oil appropriate amount
Steps for A fan of cabbage
1
The cabbage is cut to the root and immersed in water。
2
Cut。
3
The fans are soft. Put them in the boiler。
4
Shrimp onions。
5
The hot pot is pouring into the onion shrimp skin。
6
Put the cabbage in flat and the water out。
7
Add a little spoon of salt。
8
Put in a good fan。
9
It's a good thing。
10
It's not a bad idea。
11
It's finished
12
It's finished