Tofu tofu eggs
By VicentaLakin
Recipe Recommendations
- minced meat appropriate amount
- eggs of 2
- tofu a
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- green pepper appropriate amount
- carrots appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- sugar appropriate amount
- water starch appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
Steps for Tofu tofu eggs
1
Tofu cut small pieces into the bottom of the bowl。
2
Eggs add salt, vinegar, appropriate quantities of water, and filter into tofu。
3
A few small holes were punctured by covering the membranes, which boiled the water for 12 minutes。
4
The hot oil in the pot is put in garlic paste, and it's evened to the color of the meat, and it's radish, and it's evened with pepper, salt, soy sauce, oil, sugar, and it's always on top。
5
Finally, the water starch is boiled to thick。
6
When the eggs are steamed out, add the meat and sauce。
7
Just put flowers on your feet and look good and delicious。