The sea belt sprouts, soybeans
By VicentaLakin
Spicy, salty mouth。
Recipe Recommendations
- kelp bud appropriate amount
- Fresh Tricholoma matsutake a
- tofu appropriate amount
- tomatoes half a
- soybean sprouts appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- green zanthoxylum bungeanum oil appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for The sea belt sprouts, soybeans
1
The sea belt sprouts into water for a minute。
2
Tofu cut into little pieces。
3
Bean sprouts。
4
Pumps。
5
It's hot and oily in the pot, it's fried onions, and tomatoes are put in a dump。
6
A proper amount of water, soybean sprouts boiled。
7
Belt sprouts, tofu, tumbles in。
8
Cook for two or three minutes。
9
Quantified salt, condensed chicken, peppers and onions。
10
Just drop a few drops of pepper。
11
The finished product。
12
The finished product。