Date and yam porridge

By JustonKunde

Date and yam porridge
Rice rich in dietary fiber, with red dates and yam boiled into porridge with blood and beauty effects, can nourish brain, intelligence, blood, especially suitable for those with early white hair and dizziness anemia.
Features: Strong sweet fragrance

Recipe Recommendations

  • jujube appropriate amount
  • rice appropriate amount
  • yam appropriate amount
  • sugar appropriate amount

Steps for Date and yam porridge

  • Make step 0
    1
    Raw materials are ready ~
  • Make step 1
    2
    Rinse the rice and soak it slightly.
  • Make step 2
    3
    Boil water in a casserole, boil the water and pour in the rice.
  • Make step 3
    4
    The fire turned to small when it opened.
  • Make step 4
    5
    Wash the red dates, remove the cores, and slice them.
  • Make step 5
    6
    Cook in the pan for about 25 minutes and add the red dates.
  • Make step 6
    7
    Peel and rinse the yam.
  • Make step 7
    8
    Cut the yam into slices.
  • Make step 8
    9
    Add the yams.
  • Make step 9
    10
    Thick and sweet.

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