Potato fried meat
By VicentaLakin
Potato is a food without sugar, low heat, low protein, low vitamins and high food fibre. It has a variety of effects, such as osteoporosis, gastrogen urine and hair protection. It also reduces blood pressure and cholesterol, and is the ideal food to suppress obesity and high blood resin。
Recipe Recommendations
- konjac
- pork loin 200g
- Hangzhou pepper the 2
- millet spicy the 2
- shallots 1
- Jiang 2 tablets
- garlic 4 capsules
- dried chili the 3
- corn oil 20 ml
- bean paste
- cooking wine 10 ml
- Weidamei 10 ml
- pepper 10 capsules
- white sugar 5 grams
- beef noodles 5 grams
- pure water 30 ml
- medium spice
- fried
- ten minutes
- ordinary
Steps for Potato fried meat
1
Get the tart a bag。
2
Potato pork cut like a picture。
3
Accelerants cut to the back。
4
In the heat of the fire, peppers, peppers, onions, ginger fragrances, and when the fire comes up to the pork to change color, the soybean soy sauce is put in the sour for one minute or so, and the beef powder, pure water and white sugar are added to the fire for about one minute。
5
Load。Potato fried meat Make Tips
The taro is ready to eat, and the alkaline tastes small without water。