Frozen pizza
By VicentaLakin
Speaking of pasta, pizza is more popular and easier to make than dumpling buns。
Recipe Recommendations
- flour 280 grams
- mushrooms appropriate amount
- ham appropriate amount
- onion appropriate amount
- pea appropriate amount
- Marisula cheese appropriate amount
- tomato sauce appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- salty and fresh
- roast
- ten minutes
- ordinary
Steps for Frozen pizza
1
Heat the pan, add olive oil, put it in peas, onions, mushrooms, cucumbers, black pepper powder, and a little bit of salt made to burn。
2
The flour and yeast flour and softer noodles are still fermented。
3
Clean up and dry the cuisine, open the noodles to the pizza plate, stick them with a fork to eat, prevent the noodles from starting, and put them in the oven for five minutes at 200 degrees。
4
Put ketchup on the pizza, it'll be more. My kids like ketchup, so they put more。
5
Put the fried vegetables on an even shelf and put Malisula cheese on the oven and set fire to it at 200 degrees for 10 minutes。
6
Baked pizza, come on。
7
Cut the block。
8
The finished product。Frozen pizza Make Tips
One for the vegetables, one for the taste, and the other for the malice to remove the excess water from the vegetables, and the pizza tastes better. I usually fermented with fermentation, with little sugar and fat or something, and made the same soft and delicious pizza that tastes better and healthier。