Tomato shrimp
By VicentaLakin
Recipe Recommendations
- shrimp appropriate amount
- tomatoes appropriate amount
- fungus appropriate amount
- mushrooms appropriate amount
- eggs appropriate amount
- cabbage appropriate amount
- potatoes appropriate amount
- carrots appropriate amount
- section appropriate amount
- cucumber appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- green onion appropriate amount
- salty and fresh
- cook
- half an hour
- senior
Steps for Tomato shrimp
1
Food packs: muscular mushrooms have early bubbles, vegetables are washed, shrimp is cooked。
2
Strip out the shrimp。
3
Tomatoes cut into tin。
4
Mushrooms go to wash, mushrooms cut into small pieces。
5
Half the cabbage cut into thin silk。
6
Put it in the boiler and get the spares。
7
Potato crumbs are washed to starch, carrots are cut to thin wires, and together they are evened in the pot, salineed with salines, and extra vegetables (charted)。
8
Hot pots of cool oil are even with onions and tomatoes。
9
Put the shrimp in it and get the job done。
10
Put it in the ear and the mushroom。
11
Put it on the soy sauce。
12
Put in a proper amount of clean water and burn it。
13
Drunk in well-modified water starch, with a shovel and a light shovel to see if it's a little bit of a viscous。
14
Eggs scattered。
15
Down the bowl。
16
When it becomes solid, it flips slowly and puts a little bit of chicken in it。
17
Tomato shrimp is ready, isn't it
18
The pot is boiled. It's boiled。
19
There's a collection of finished maps, and vegetables are free to match, but we don't need cucumbers and garlic。
20
A bowl of noodles, with prawn halogen, and the vegetables you like, and a cucumber and a piece of garlic, it's delicious
21
The finished chart。
22
It's finished