It's a piece of meat

By VicentaLakin

It's a piece of meat
The garlic is good. It's a little bit sweet, but my kids don't like it. It's better to cut it。

Recipe Recommendations

  • minced meat appropriate amount
  • garlic appropriate amount
  • ginger appropriate amount
  • salt appropriate amount
  • oil appropriate amount
  • soy sauce appropriate amount
  • oyster sauce a little

Steps for It's a piece of meat

  • Make It
    1
    The hot pot is oiled, the fire shuts down, the meat falls down, and it's broken. That's a good move, or the meat will stick together. It's hard to control it. The first step must be to get ready to break meat. I got one out of the fridge, so I don't have a picture, I cut it up, and I forgot the picture。
  • Make It
    2
    After the fire broke out, the fire went on and the meat was fixed。
  • Make It
    3
    My flesh is fat and thin, so I keep making oil。
  • Make It
    4
    Join the ginger marrow。
  • Make It
    5
    Into good garlic. I forgot to take the photo of the garlic。
  • Make It
    6
    A small amount of salt is added and a proper fire is set。
  • Make It
    7
    When the garlic is broken and the soy sauce is added, it's fine。
  • Make It
    8
    Eat well。
  • It's a piece of meat Make Tips

    I didn't get any of these pictures。

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