Tomato chestnut chop soup
By VicentaLakin
Recipe Recommendations
- winter melon appropriate amount
- chestnuts appropriate amount
- ribs 3 pieces
- ginger slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Tomato chestnut chop soup
1
Food: winter melon。
2
Chestnuts。
3
The ribs。
4
Ginger。
5
I'm going to get some fresh water for the seed, and I'm going to cut it on the board。
6
Purge the ribs and chop them up on the board。
7
Put the chestnuts in the water and boil them。
8
Strip your shells while they're hot。
9
Put the chopped ribs in the watering pan, put the ginger blades open, and get them out。
10
Then you put the tattered ribs in the high-pressure pan, pour them into the water, add some wine。
11
The fire will be shut down in 10 minutes。
12
I can't breathe。
13
Then, the laced chestnuts and the cut cucumbers are boiled, and the cucumbers and chestnuts are made soft。
14
Finally, a little salt, a nice chicken, that's all。