fried rice cake
By ArturoFeil
Ingredients: rice cake,carrots,Flammulina velutipes,lean meat,red pepper,green pepper
Recipe Recommendations
- rice cake appropriate amount
- red pepper appropriate amount
- lean meat appropriate amount
- carrots appropriate amount
- green pepper appropriate amount
- Flammulina velutipes appropriate amount
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for fried rice cake
1
Prepare materials.
2
Because I saw freshly made rice cakes sold in the market, I happened to see them in this packaging in the supermarket that day and bought them.
3
First stir-fry the various seasonings in turn.
4
When adding oil to stir-fry the rice cakes, add some water and simmer until soft, then stir constantly to avoid sticking to the pan.
5
Add the stir-fried seasoning, stir fry with salt, soy sauce, and chicken essence for a few times.
6
Out of the pot.