Green bean congee
By VicentaLakin
Recipe Recommendations
- black rice 115 grams
- mung bean 60 grams
- rock sugar 35 grams
- sweetening
- cook
- several hours
- simple
Steps for Green bean congee
1
Food: Black rice (one night in advance)。
2
Green beans。
3
Ice candy。
4
I'll wash the good black rice。
5
Put a proper amount of clean water in the high pressure pan。
6
Then, burn down the black rice。
7
Cover it up and boil it with a small fire。
8
It's so flat that it's covered in green beans。
9
Cover it up and boil it with a small fire。
10
I can't breathe。
11
然后，调入Ice candy。
12
Smash, boil to melt。
13
Turn off the fire, get out and eat。