Boiled fish
By VicentaLakin
Spicy, super dinner。
Recipe Recommendations
- grass carp a
- thousands of a
- soybean sprouts appropriate amount
- little celery 2 trees
- corn oil appropriate amount
- Jiang appropriate amount
- hot pot base appropriate amount
- salt appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- Dry red pepper section appropriate amount
- Green sesame pepper powder appropriate amount
- green pepper a
- coriander appropriate amount
- garlic appropriate amount
Steps for Boiled fish
1
Strawfish one。
2
A tail to the head。
3
Put the pricks away。
4
Cut into small pieces。
5
The ridges of the fish are cut to pieces. Fish heads are for other uses。
6
A thousand slices。
7
Soybeans sprouts clean。
8
Celery cut into little pieces。
9
Fish pieces are flushed with fresh water, water control, adequate salt, pepper powder is a little salted。
10
The proper amount of water in the pot will burn and the fish will go in。
11
It's a little white. It's a personal habit. I'm used to using open water. Don't like to leave this one out, and the fish go straight to the pot。
12
Into the basin。
13
It's oily and hot in the pot。
14
Rheumatized oil from the base of a suitable fire pot。
15
Add a proper amount of fresh water to boil。
16
Soybean sprouts and thousands of sprouts are put in, salt is adequate, it tastes good, it boils。
17
Put the celery in a little boil。
18
Into the basin。
19
Fish drops in, boils for a little while. Fish can be cooked, not for long。
20
Fish in the bowl, soup in。
21
Peppers, dry peppers, peppers, peppers, garlic。
22
An appropriate amount of oil in the pot burned to 6,70% heat。
23
Pour it on, ash all over。
24
Put on some fragrance。
25
The finished product。