Plumbing pheasant
By VicentaLakin
Recipe Recommendations
- local chicken appropriate amount
- the Cordyceps militaris appropriate amount
- Dendrobium appropriate amount
- mushrooms appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for Plumbing pheasant
1
Worms and grass, stone-cleaning immersion。
2
The pheasant is dealt with in pieces。
3
Cold-water boilers, wash the foam。
4
In high-pressure pans, with ginger chips, wine, raw screeching, insects, pebbles, mushrooms, boiled with water (water immersed in mushrooms) and a cap of 10 minutes of fire。
5
To the casserole。Plumbing pheasant Make Tips
If time allows, it's more delicious。