Porridge of the orchids

By VicentaLakin

Porridge of the orchids

Recipe Recommendations

  • rice 100g
  • broccoli 100g
  • yam 100g
  • mussels 50g
  • Jiang 2 tablets
  • coriander appropriate amount
  • green onion appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • pepper 1 spoon
  • chicken powder a little

Steps for Porridge of the orchids

  • Make Porridge of the orchids step 0
    1
    Prepare broccoli, meds, ginger。
  • Make Porridge of the orchids step 1
    2
    A half an hour of pickle hair, clean up the impurities。
  • Make Porridge of the orchids step 2
    3
    The mountain is cut。
  • Make Porridge of the orchids step 3
    4
    Orchid cutlets are baptized in salt water。
  • Make Porridge of the orchids step 4
    5
    Prepare cuisine, onions。
  • Make Porridge of the orchids step 5
    6
    Rice。
  • Make Porridge of the orchids step 6
    7
    Clean up。
  • Make Porridge of the orchids step 7
    8
    Rice is put in the pot and a proper amount of water is added。
  • Make Porridge of the orchids step 8
    9
    When the fire breaks out, it'll be ablution and ginger。
  • Make Porridge of the orchids step 9
    10
    Spoon stirs, prevents sticky pots。
  • Make Porridge of the orchids step 10
    11
    Guy's been on fire for 15 minutes。
  • Make Porridge of the orchids step 11
    12
    After the cap was opened, rice was boiled。
  • Make Porridge of the orchids step 12
    13
    Put the potion in。
  • Make Porridge of the orchids step 13
    14
    Add oil, pepper powder, salt cover for 15 minutes。
  • Make Porridge of the orchids step 14
    15
    Once again, the porridge is sticky。
  • Make Porridge of the orchids step 15
    16
    Put it in the broccoli。
  • Make Porridge of the orchids step 16
    17
    Spill in onion flowers。
  • Make Porridge of the orchids step 17
    18
    Just some chicken powder。
  • Make Porridge of the orchids step 18
    19
    The finished product. It's light and nutritious and it's less fat。