Pumpkin-cooked chicken
By VicentaLakin
Spicy, salty, smelly chicken, soft tofu, good food。
Recipe Recommendations
- Pleurotus appropriate amount
- cabbage core a
- vermicelli appropriate amount
- chicken nuggets appropriate amount
- fried tofu skin optional
- peanut oil appropriate amount
- onion and garlic appropriate amount
- pepper appropriate amount
- dried red pepper a
- salt appropriate amount
- soy sauce appropriate amount
- white pepper appropriate amount
- millet pepper a
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Pumpkin-cooked chicken
1
A small cabbage of her own seed from her relatives, young and watery. Wash, cut big。
2
The mushrooms are torn to pieces。
3
The right amount of tofu skin。
4
It's hot with oil, garlic, peppers, dry chili。
5
Put the mushrooms in。
6
Turn it up a few times。
7
Pumping water, salt, raw, white pepper。
8
Add a little powdered boiler。
9
Fried chicken, tofu skin in。
10
It tastes like chicken。
11
Put it in the cabbage。
12
It's good to be cooked。
13
The finished product。
14
The finished product。