Pork stew
By VicentaLakin
Mom planted her own cucumbers, the meat, the stew, the stew. I'll make a melon stew today. Spicy, salty, softy winter melons, softy pink bars。
Recipe Recommendations
- winter melon appropriate amount
- vermicelli appropriate amount
- sunflower oil appropriate amount
- onion appropriate amount
- pepper appropriate amount
- dried red pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- white pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- stewed
- ten minutes
- simple
Steps for Pork stew
1
Pooh go to the skin, go to the seeds, wash。
2
Cut into small pieces。
3
It's hot and hot in the pot, onions, peppers, dry chili。
4
Put the melon in。
5
Rare salt, raw, old, white pepper。
6
Turn the fire even。
7
Add a proper amount of open water。
8
Put a little powder in it。
9
Scorch up to the winter squirm, squirt。
10
Fire out。
11
Put a little cuisine, that's all。
12
The finished product。