Pyramid tofu
By VicentaLakin
The variety of foods that burn with tofu is still very good today, with eggs and tofu: tofu, in addition to its own fragrance, absorbs the spicy taste of soup, while eggs tastes a little more resilient, with fresh spicy juice and fragrance, plus some soyphants, a perfect combination of plant and animal proteins that is more nutritious, and promotes health through human absorption。
Recipe Recommendations
- tofu 1 block
- hemp seed 15 grams
- eggs of 3
- green garlic appropriate amount
- ginger slices appropriate amount
- millet spicy one
- Pi County bean paste 1 scoop
- Laoganma sauce 2 tablespoons
Steps for Pyramid tofu
1
Ready to eat: tofu slices on both sides of the tablet; eggs to fry with bags of eggs and sliced with extras。
2
Oil in the pot, greasy garlic。
3
Put on rice and sauce。
4
It's a good idea。
5
Tastes tofu。
6
It tastes like eggs。
7
The food is ripe for garlic。
8
It'll be delicious if you're out of a pan and spray。Pyramid tofu Make Tips
I'll have more soup for this dish. It's delicious。