The peanuts, the meat, the rice

By VicentaLakin

The peanuts, the meat, the rice

Recipe Recommendations

  • glutinous rice 750 grams
  • pork belly
  • peanut kernels 55 grams
  • eucalyptus leaves
  • cotton thread appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount

Steps for The peanuts, the meat, the rice

  • Make The peanuts, the meat, the rice step 0
    1
    Food: zirconium。
  • Make The peanuts, the meat, the rice step 1
    2
    Five flowers。
  • Make The peanuts, the meat, the rice step 2
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    Peanuts。
  • Make The peanuts, the meat, the rice step 3
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    Leaves。
  • Make The peanuts, the meat, the rice step 4
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    Cotton line。
  • Make The peanuts, the meat, the rice step 5
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    Purge the bubbling peanuts for use。
  • Make The peanuts, the meat, the rice step 6
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    Wash the rice, dry the water, pour it into the tub。
  • Make The peanuts, the meat, the rice step 7
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    Then they combine with peanuts, with salt, old and raw。
  • Make The peanuts, the meat, the rice step 8
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    And even。
  • Make The peanuts, the meat, the rice step 9
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    Take two leaves, overlapped, and roll into a funnel, and put peanut rice in it, and put two flowers in it。
  • Make The peanuts, the meat, the rice step 10
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    Put the peanuts on the rice。
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    根据自己的手法包好，绑上Cotton line。
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    Then it's in the electric cooker, and it's filled with fresh water。
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    Cover it up, plug it in, press the boiler button for three hours, that's all. I need water while cooking
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    Finally, open the cap to remove the tummy。
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    Take off the leaves and eat。

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