Shrimp congee
By VicentaLakin
Recipe Recommendations
Steps for Shrimp congee

1
Buy a proper shrimp。
2
Head separation。
3
Shrimp wine, salt, pepper powder, pickle。
4
Shrimp heads go to the pot and fry out shrimp oil。
5
Add a proper amount of open water。
6
Pull out the shrimp head。
7
Down to the right amount of rice。
8
Rice is almost added to mushrooms。
9
Shrimp, in five minutes。
10
Salt, peppers。
11
Suitable pickles。
12
Turn off the fire and add a little cuisine。